Easiest Way to Prepare Tasty Hummus

Hummus. This is my favorite hummus recipe! With a few simple tricks, you really can make Watch How We Make It. How To Make Smooth Hummus from Scratch.

Serve with warm pita bread or veggies. hommos, hommus, hoummos, hoummous, houmous, houmus, humus. From Turkish humus or directly from Arabic حُمُّص‎ (ḥummuṣ). enPR: ho͝o'məs, IPA(key): /ˈhʊməs/. enPR: hŭ'məs, IPA(key): /ˈhʌməs/. enPR: ho͞o'məs, IPA(key): /ˈhuːməs/. hummus (usually uncountable, plural hummuses). The World's Best Hummus & More. You can cook Hummus using 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Hummus

1. Prepare 1 of One 15-ounce can chickpeas, also called garbanzo beans.
2. It's 1/4 cup of fresh lemon juice, about 1 large lemon.
3. Prepare 1/4 cup of tahini (we used Krinos).
4. Prepare 1 of Half of a large garlic clove, minced.
5. You need 2 tbsp of olive oil, plus more for serving.
6. You need 1/2 of to 1 teaspoon kosher salt, depending on taste.
7. Prepare 1/2 tsp of ground cumin.
8. Prepare 2 of to 3 tablespoons water.
9. It's 1 dash of of ground paprika for serving.

Enjoy your favorites in the comfort of your own home. Get the latest scoop on Oren's Hummus! Learn how to make hummus with this easy homemade hummus recipe! It's quick and easy to make, super-smooth and creamy, and tastes so fresh and flavorful!

Hummus step by step

1. In the bowl of a food processor, combine tahini and lemon juice. Process for 1 minute. Scrape sides and bottom of bowl then turn on and process for 30 seconds. This extra time helps “whip” or “cream” the tahini, making smooth and creamy hummus possible..
2. Add the olive oil, minced garlic, cumin and the salt to whipped tahini and lemon juice. Process for 30 seconds, scrape sides and bottom of bowl then process another 30 seconds..
3. Open can of chickpeas, drain liquid then rinse well with water. Add half of the chickpeas to the food processor then process for 1 minute. Scrape sides and bottom of bowl, add remaining chickpeas and process for 1 to 2 minutes or until thick and quite smooth..
4. Most likely the hummus will be too thick or still have tiny bits of chickpea. To fix this, with the food processor turned on, slowly add 2 to 3 tablespoons of water until the consistency is perfect..
5. .

Hummus is a middle-eastern food composed of chickpeas, or garbanzo beans, and tahini, a paste Hummus is typically eaten with pita or other flat bread. Because both chickpeas and sesame seeds. Hummus, that creamy dip that hails from the Middle East, has a reputation as a clean, healthy food. All the main ingredients are super foods in their own right. Hummus is so easy to make that you really shouldn't have to buy a plastic pot of it.

Location:

Share :